Hygienic Kale
Hygienic Kale (#D6F9CF) is a soft green with a pastel character. It reads calm and airy, with enough chroma to feel intentional rather than washed out. Its HSL profile (110°, 78%, 89%) places it in the highly saturated band at a light lightness. Best used in small doses, like logos, CTAs, focus rings, or highlight text, where its saturation becomes a feature rather than noise. For a confident two-color system, pair it with its complementary violet. For something softer, pull in its analogous neighbors on either side of the wheel.
Etymology
Greek hygieinós, healthful — derived from Hygieia (goddess of health). As a color modifier, hygienic implies a clear-and-medical-clean quality, the crisp color of Mid-Century-Modern clinical-and-hospital interior-architecture surfaces. Sits at the crisp-and-clean end of the grid, parallel to sanitary and sterile in usage.
Brassica oleracea var. acephala — the loose-leaved cabbage variety eaten as a leafy green in northern European, Tuscan, and Portuguese cuisine. Kale color refers to fresh raw curly kale: a saturated, slightly cool deep green with the matte finish of leathery brassica leaf. Cooler than spinach.
Closest matches
The nearest named color in three reference sources, ranked by perceptual distance (ΔE76 in CIELAB). ΔE < 1 is imperceptible to most viewers; ΔE > 10 is clearly different. When two sources point to the same hex they’re merged into one tile; click any to open that color’s page.
Variations
Click any swatch to exploreHarmonies
Accessibility
How this color appears to viewers with the four major color-vision-deficiency types. Computed via the Machado (2009) physiologically-based model. If a tile matches the original, the color reads the same to that viewer.
The color used as foreground text against pure white and pure black, with the contrast ratio and WCAG 2.1 grade. Aim for AA (4.5:1) for body text and AA Large (3:1) for 18 pt+ headlines; AAA (7:1) is the gold standard for long-form reading surfaces.