Stately Caraway Hibiscus

An adjectival form of state, condition of dignity. Used as a color modifier since the seventeenth century for the deep saturated jewel tones of formal ceremony — the deep blue of a robes-of-state, the deep red of a state-banquet velvet. Sits in the bold-and-formal corner alongside imperial and royal, with slightly less institutional weight.

Arabic al-karawiyā, aromatic-rye-bread-seed. As a color modifier, caraway implies an aromatic-rye-bread-and-Central-European-seed quality, the visual register of Bavarian-and-Central-European-caraway hand-aromatic-rye-bread-and-Central-European-seed Bavarian-and-Central-European-caraway-and-Czech-and-Hungarian-rye caraway-and-aromatic-rye-bread surfaces under Bavarian-and-Central-European-caraway-and-Czech-and-Hungarian-rye Bavaria-and-Bohemia-and-Hungary Central-European-rye-light. Sits at the modifier-and-flavor end of the grid, parallel to cumin and anise in usage.

Hibiscus rosa-sinensis — the showy mallow of Pacific gardens, the Hawaiian state flower, the source of the deep red sorrel tea sold across West Africa as bissap. The color refers to a fully open hibiscus petal at midday: a hot, slightly magenta red with the velvet texture of a single-day bloom. By evening the same flower has wilted; by morning it's gone.