Ostentatious Spica Wasabi

Latin ostentātiōnis, display — adjectival suffix -ous, derived from ostendere (to show). As a color modifier, ostentatious implies a saturated-and-attention-demanding-and-elaborate quality, the bright color of Belle-Époque-and-Gilded-Age showy-luxury-display interior-decoration. Sits at the bright-and-flamboyant end of the grid, parallel to flamboyant and showy in usage.

Latin spīca, ear-of-grain. As a color modifier, spica implies a Virgin-and-grain-ear-and-blue-white-star quality, the visual register of Virgo-constellation-and-spring-Spica hand-Virgin-and-grain-ear-and-blue-white-star Virgo-constellation-and-spring-and-Bortle-1-sky spica-and-Virgin-and-grain-ear-and-blue-white-star surfaces under Virgo-constellation-and-spring-and-Bortle-1-sky April-and-May-spring-southern-vista grain-bearing-stellar-light. Sits at the modifier-and-cosmic end of the grid, parallel to vega and altair in usage.

Eutrema japonicum, the river-grown rhizome from the cold streams of Honshu, ground fresh into the green paste that accompanies sushi in traditional Japanese restaurants. Most wasabi served outside Japan is dyed horseradish — the real plant is rare and expensive. The color refers to fresh-grated wasabi: a soft, slightly muted yellow-green with the matte finish of a wet plant cell wall, brighter than sage, drier than matcha.