Clean Fall Mint

Old English clǣne, pure, free of dirt — used as a color modifier since the medieval period for hues that read as crisp and uncontaminated by other pigments. Clean white, clean blue: moderate saturation combined with optical clarity. Sits at the crisp-bucket center alongside clear and true.

Old English feallan, to fall / autumn. As a color modifier, fall implies an autumn-leaf-and-harvest quality, the visual register of New-England-and-English-autumn deciduous-leaf-fall maple-and-oak-and-beech autumnal-orange-and-crimson surfaces under Northern-Hemisphere autumn raking light. Sits at the modifier-and-time end of the grid, parallel to yule and reap in usage.

The genus Mentha — peppermint, spearmint, apple mint, water mint — the cooling herb whose menthol gives it that quality at the molecular level. The color refers to fresh peppermint leaves before drying: a clean, slightly cool green with the matte finish of trichome-rich leaf surface. Lighter than basil, cooler than parsley, with the mojito-and-Pimm's association of a herb tied to summer drinks across two continents.