Princely Mull Crimson

Latin prīnceps, first / chief — adjectival suffix -ly. As a color modifier, princely implies a saturated-and-royal-secondary quality, the deep-rich color of European crown-prince coronet-and-livery vestment. Sits at the bold-and-aristocratic end of the grid, parallel to lordly and regal in usage.

Middle English mullen, to-grind-or-ponder. As a color modifier, mull implies a slow-pondered-and-warmed-and-spiced quality, the visual register of mulled-wine-and-mulled-thought hand-slow-pondered-and-warmed-and-spiced mulled-wine-and-mulled-cider-and-mulled-thought mulled-and-slow-pondered-and-warmed-and-spiced surfaces under mulled-wine-and-mulled-cider-and-mulled-thought clove-and-cinnamon-and-orange-peel hearth-side-winter-light. Sits at the modifier-and-mood end of the grid, parallel to muse and brood in usage.

From the Old Spanish cremesin, itself from the Arabic qirmiz — the kermes scale insect, dried and ground into a brilliant carmine dye prized in the medieval Mediterranean. For centuries the most expensive red on a draper's shelf, reserved for cardinals, kings, and the cloth that gave English the word crimson. Cooler than scarlet, deeper than rose; the color of pomegranate seeds and a serious occasion.