Wholesome Magnus Mint

An adjectival form of whole — used as a color modifier since the sixteenth century for hues that read as healthy and unadulterated. Wholesome cream, wholesome wheat: moderate saturation combined with the optical impression of a natural origin. Sits at the crisp-bucket alongside genuine.

Latin magnus, great-or-large. As a color modifier, magnus implies a Latin-great-and-Albertus-Magnus-and-Magna-Carta quality, the visual register of Albertus-Magnus-and-Magna-Carta-magnus hand-Latin-great-and-Albertus-Magnus-and-Magna-Carta Albertus-Magnus-and-Magna-Carta-and-Charlemagne-Carolus-Magnus magnus-and-Latin-great surfaces under Albertus-Magnus-and-Magna-Carta-and-Charlemagne-Carolus-Magnus Cologne-cathedral-and-Runnymede-meadow medieval-Latin-light. Sits at the modifier-and-Latin end of the grid, parallel to opus and virtus in usage.

The genus Mentha — peppermint, spearmint, apple mint, water mint — the cooling herb whose menthol gives it that quality at the molecular level. The color refers to fresh peppermint leaves before drying: a clean, slightly cool green with the matte finish of trichome-rich leaf surface. Lighter than basil, cooler than parsley, with the mojito-and-Pimm's association of a herb tied to summer drinks across two continents.