Fluorescent Savory Peridot

Latin fluēre, to flow — adjectival suffix -escent. As a color modifier, fluorescent implies a saturated-and-UV-stimulated-glow quality, the bright color of fluorite-and-ZnS mineral-pigment fluorescent-lamp emission. Sits at the bright-and-cool end of the grid, parallel to phosphorescent and neon in usage.

Latin satureia, peppery-Mediterranean-herb. As a color modifier, savory implies a peppery-Mediterranean-herb-and-Provençal-bouquet quality, the visual register of Provençal-bouquet-garni-and-summer-savory hand-peppery-Mediterranean-herb-and-Provençal-bouquet Provençal-bouquet-garni-and-summer-savory-and-herbes-de-Provence savory-and-peppery-Mediterranean-herb surfaces under Provençal-bouquet-garni-and-summer-savory-and-herbes-de-Provence Provençal-and-Tuscan-and-Catalan herb-garden-light. Sits at the modifier-and-flavor end of the grid, parallel to hyssop and lovage in usage.

The transparent green variety of olivine — the gem mined from Egyptian Zabargad Island since pharaonic times and now from arid mountain ranges in Pakistan, Arizona, and Vietnam. The color refers to a faceted peridot: a clean, slightly yellow-shifted green with the gem's signature internal warmth. Lighter than emerald, brighter than olivine in its rough state, with the unusual gem-trade quality of being one of the few minerals that occurs in only one color.