Wholesome Tang Verdigris

An adjectival form of whole — used as a color modifier since the sixteenth century for hues that read as healthy and unadulterated. Wholesome cream, wholesome wheat: moderate saturation combined with the optical impression of a natural origin. Sits at the crisp-bucket alongside genuine.

Old Norse tangi, sharp-projecting-taste. As a color modifier, tang implies a sharp-and-projecting-and-bright-bite quality, the visual register of Atlantic-and-Hebridean-sea-tang hand-sharp-and-projecting-and-bright-bite Atlantic-and-Hebridean-sea-tang-and-tide-pool-bite tang-and-sharp-and-projecting surfaces under Atlantic-and-Hebridean-sea-tang-and-tide-pool-bite Outer-Hebrides-and-North-Cornish-tide-pool sharp-bite-light. Sits at the modifier-and-flavor end of the grid, parallel to zest and tart in usage.

The basic copper carbonate that forms on weathered copper and bronze — the pigment scraped from oxidized metal and used in Renaissance painting before being supplanted by more stable greens. The color refers to a thick verdigris on aged copper roofing or the Statue of Liberty's surface: a soft, slightly muted blue-green with the powdery finish of mineral oxide. Cooler than patina, warmer than seafoam, with the archaeological weight of a mineral made by time.