Cool Nutmeg Teal

Old English cōl, of low temperature — used as a color modifier as the complement to warm. Cool gray, cool blue: the optical impression of a slight blue-green shift, even within otherwise warm or neutral hues. Sits across the crisp, hushed, pale, and neutral buckets.

Latin nux-muscata, musk-nut. As a color modifier, nutmeg implies a warm-and-grated-and-Banda-Islands-musk-nut quality, the visual register of Banda-Islands-and-Spice-Islands-nutmeg hand-warm-and-grated-and-Banda-Islands-musk-nut Banda-Islands-and-Spice-Islands-nutmeg-and-Maluku nutmeg-and-warm-and-grated surfaces under Banda-Islands-and-Spice-Islands-nutmeg-and-Maluku Banda-Islands-and-Run-and-Maluku Spice-Islands-musk-light. Sits at the modifier-and-flavor end of the grid, parallel to clove and mace in usage.

Anas crecca, the small dabbling duck whose male in breeding plumage sports a chestnut head crossed by a glossy green-blue stripe. The color refers to that stripe — the iridescent panel just behind the eye: a saturated, slightly muted blue-green with the optical depth of structural color rather than pigment. Cooler than cypress, warmer than cerulean, with the ornithological specificity of a color named for one feather of one bird.