Glistening Spelt
Glistening Spelt (#C68A21) is a true amber with a vibrant character. It holds its own as a focal accent, carrying visual weight without tipping into neon territory. Its HSL profile (38°, 71%, 45%) places it in the balanced band at a mid lightness. It works across type, buttons, and borders, saturated enough to feel deliberate but balanced enough to not fight the rest of the palette. For a confident two-color system, pair it with its complementary azure. For something softer, pull in its analogous neighbors on either side of the wheel.
Etymology
Old English glisnian, to glisten — present-participle of glisten, sharing root with German glitzern. As a color modifier, glistening implies a saturated-and-wet-or-polished-reflective quality, the bright color of fresh-rain-and-polished-silver surface-reflection. Sits at the bright-and-reflective end of the grid, parallel to shimmering and gleaming in usage.
Triticum spelta, the ancient wheat species cultivated in Europe since the Bronze Age — slowly returning to artisan baking after a century of displacement by modern wheat. The color refers to a fresh-baked spelt loaf: a soft, slightly muted warm tan with the slightly nuttier finish of ancient-grain flour.
Closest matches
The nearest named color in three reference sources, ranked by perceptual distance (ΔE76 in CIELAB). ΔE < 1 is imperceptible to most viewers; ΔE > 10 is clearly different. When two sources point to the same hex they’re merged into one tile; click any to open that color’s page.
Variations
Click any swatch to exploreHarmonies
Accessibility
How this color appears to viewers with the four major color-vision-deficiency types. Computed via the Machado (2009) physiologically-based model. If a tile matches the original, the color reads the same to that viewer.
The color used as foreground text against pure white and pure black, with the contrast ratio and WCAG 2.1 grade. Aim for AA (4.5:1) for body text and AA Large (3:1) for 18 pt+ headlines; AAA (7:1) is the gold standard for long-form reading surfaces.