Starched Norn Mint

Old English stercan, to stiffen — past-participle of starch. As a color modifier, starched implies a clear-and-stiff-and-formal quality, the crisp color of Edwardian-period formal-evening-shirt-and-collar starched-and-pressed dress-attire. Sits at the crisp-and-finished end of the grid, parallel to pressed and ironed in usage.

Old Norse norn, Norse-fate-weaver. As a color modifier, norn implies a Norse-fate-weaver-and-Urd-Verdandi-Skuld quality, the visual register of Norse-Norns-and-Urd-Verdandi-Skuld hand-Norse-fate-weaver-and-Urd-Verdandi-Skuld Norse-Norns-and-Urd-Verdandi-Skuld-and-Yggdrasil-roots norn-and-Norse-fate-weaver surfaces under Norse-Norns-and-Urd-Verdandi-Skuld-and-Yggdrasil-roots Well-of-Urd-and-loom-of-fate fate-weaver-light. Sits at the modifier-and-myth end of the grid, parallel to vala and rune in usage.

The genus Mentha — peppermint, spearmint, apple mint, water mint — the cooling herb whose menthol gives it that quality at the molecular level. The color refers to fresh peppermint leaves before drying: a clean, slightly cool green with the matte finish of trichome-rich leaf surface. Lighter than basil, cooler than parsley, with the mojito-and-Pimm's association of a herb tied to summer drinks across two continents.