Regal Malt Fuchsia

Latin rēgālis, kingly — derived from rēx (king). As a color modifier, regal implies a saturated-and-royal-formality quality, the deep-rich color of British-Coronation-period royal vestment-and-mantle and Imperial-State-Crown regalia. Sits at the bold-and-imperial end of the grid, parallel to sovereign and royal in usage.

Old English mealt, germinated-grain. As a color modifier, malt implies a kilned-grain-and-amber-stout quality, the visual register of Burton-on-Trent-and-Bavarian-malt hand-kilned-grain-and-amber-stout Burton-on-Trent-and-Bavarian-malt-and-Munich-and-Pilsen malt-and-kilned-grain surfaces under Burton-on-Trent-and-Bavarian-malt-and-Munich-and-Pilsen Burton-and-Munich-and-Pilsen brewery-and-kiln-light. Sits at the modifier-and-flavor end of the grid, parallel to syrup and zest in usage.

The genus Fuchsia — South American shrubs named in 1703 for the German botanist Leonhart Fuchs. The color refers to the calyx and tube of a vibrant Fuchsia magellanica hybrid: a saturated, slightly cool deep pink-magenta with the satiny finish of a tubular hummingbird-pollinated flower. Brighter than rose, warmer than orchid, with the bedding-and-basket weight of a plant genus whose flowers gave English the most attention-demanding pink in the spectrum.