Starched Omen Mint

Old English stercan, to stiffen — past-participle of starch. As a color modifier, starched implies a clear-and-stiff-and-formal quality, the crisp color of Edwardian-period formal-evening-shirt-and-collar starched-and-pressed dress-attire. Sits at the crisp-and-finished end of the grid, parallel to pressed and ironed in usage.

Latin omen, prophetic-sign-or-portent. As a color modifier, omen implies a prophetic-sign-and-augur-and-portent quality, the visual register of Roman-augur-omen-and-Etruscan-haruspex hand-prophetic-sign-and-augur-and-portent Roman-augur-omen-and-Etruscan-haruspex-and-bird-flight omen-and-prophetic-sign-and-augur surfaces under Roman-augur-omen-and-Etruscan-haruspex-and-bird-flight Capitoline-Hill-and-Etruscan-templum prophetic-sign-light. Sits at the modifier-and-myth end of the grid, parallel to sigil and rune in usage.

The genus Mentha — peppermint, spearmint, apple mint, water mint — the cooling herb whose menthol gives it that quality at the molecular level. The color refers to fresh peppermint leaves before drying: a clean, slightly cool green with the matte finish of trichome-rich leaf surface. Lighter than basil, cooler than parsley, with the mojito-and-Pimm's association of a herb tied to summer drinks across two continents.