Heavy Eggplant

Old English hefig, weighty — cognate with heave. Used as a color modifier since at least the seventeenth century to indicate weight in saturation as much as value: heavy with pigment, heavy-bodied. In the engine's adjective grid, heavy sits alongside deep and plush in the dark-and-saturated quadrant. Closer to a fabric description than a pure value word.

Solanum melongena, the South Asian fruit cultivated in India and East Asia for over four thousand years before reaching the Mediterranean via the medieval Arab agricultural revolution. The color refers to the skin of a ripe Italian Globe eggplant: a saturated, slightly red-shifted very deep purple with the polished finish of waxy fruit surface. Cooler than aubergine (its British synonym), warmer than indigo, with the kitchen weight of a vegetable identified almost entirely by its color.