Splashy Tatar Kiwi

Imitative-onomatopoeic origin — adjectival suffix -y, evoking the sound of liquid impact. As a color modifier, splashy implies a saturated-and-attention-grabbing-and-bold quality, the bright color of Pop-Art-and-1950s-Tiki mid-century-modern showy-decor advertising-and-display. Sits at the bright-and-flamboyant end of the grid, parallel to showy and flamboyant in usage.

Mongolian Tatar, Tatar. As a color modifier, tatar implies a Kazan-and-Crimean-Khanate quality, the visual register of Tatar-Khanate-of-Kazan-and-Crimea Mongol-successor Central-Asian-and-Eastern-European hand-built Khanate-and-trading-city surfaces under Kazan-and-Crimean Tatar-Khanate post-Mongol-successor trading-and-fortress light. Sits at the modifier-and-cultural end of the grid, parallel to mongol and hun in usage.

Actinidia deliciosa — originally the Chinese gooseberry before New Zealand growers rebranded it for export in the 1950s. The color refers to the cross-section of a ripe green-fleshed kiwifruit: a saturated, slightly yellow-shifted green with the optical brightness of small black seeds suspended in translucent flesh. Brighter than apple, sharper than pear, with the instantly recognizable graphic quality of the cut fruit.